教学材料
脉冲作物 and 干 Edible Beans - Teachers Guide
North Dakota Ag Mag- A magazine about agriculture in North Dakota.
This issue of the Ag Mag focuses on the production, 处理, distribution and consumption of 脉冲作物 and dry edible beans. North Dakota ranks high in production of most 脉冲作物 and dry edible beans, and #1 in several.
The Ag Mag’s information and activities are geared primarily toward the state’s third, 四年级和五年级学生.
Who Knows Who Grows "Smackin Snackin"?
This hands on learning book introduces students to agriculture commodities which are grown in the northern plains states of North Dakota and Montana, 以及其他西部州.
The book is ideal for reading aloud and then using as a guide for measuring and mixing. The story yields discussions in math, science, and geography. The agriculture commodities yield delicious hummus and dipping snacks!
This book is brought to you by the Montana Department of 农业’s “Ag in the Classroom” program, 北方脉冲种植者协会, and the farmers who dedicate long hours to growing food for the world. Partial funding for this book was provided by 北方脉冲种植者协会.
Who Knows Who Grows "Smackin Snackin"?
脉冲 - Lentils, Chickpeas and Split Peas - PowerPoint Presentation
脉冲, 其中包括扁豆, 鹰嘴豆和干豌豆, are increasingly being recognized for their role in promoting good health. Making pulses a regular part of your diet may reduce your risk of heart disease, 糖尿病和某些癌症. The presentation highlights information about lentils, split peas and chickpeas including serving size, MyPlate recommendations and preparation techniques.
请查看 Pulse出版物列表 for suitable handouts to accompany the presentation.
目的:
- Participants will be able to identify 脉冲作物 (lentils, chickpeas and split peas).
- Participants will know what counts as a serving of lentils, chickpeas and split peas.
- Participants will know MyPlate recommendations for lentils, chickpeas and split peas.
- Participants will know how to prepare 脉冲作物.
脉冲宾果
脉冲, which include chickpeas/garbanzo beans, 干豌豆和小扁豆, increasingly are being recognized for their role in promoting good health. This game reviews some of the properties of pulses and their use on our menus.
健康饮食的脉搏 - Making 冻结r Meals with Lentils, Chickpeas and Split Peas
This program provides information about making freezer meals with pulse foods.
目的:
参与者将:
- Increase their understanding of pulses and pulse foods
- Be able to identify at least three types of pulse foods
- Be able to list at least two nutritional benefits of including pulses as part of a healthful diet
- Be able to list the steps to preparing freezer meals using pulse ingredients
Development of many of the materials on this website was made possible, 在某种程度上, with funding 从 the 北方脉冲种植者协会.
